Wine & Women's Fiction: the Perfect Pairing!

Over the past 18 months, I have written—and self-published—a novel about life in Wine Country. It started as a collection of dating stories with a bunch of wine references (because blind dates are better, or at least funnier, when wine is involved). I started referring to these wine-fueled musings as a novel when the page count hit 200 (and I wasn't done yet).

I've always known I would be a novelist. In the Creative Writing program at USC, the lesson plans focused on writing short stories, poetry, essays or journalistic articles. But even after graduating with a B.A. in Creative Writing and getting lots of writing experience (including penning a weekly wine column for the Daily Trojan), I felt unprepared for what I really wanted to do. All my professors told me to "write what you know", but I didn't know how to write a novel.

So now that I’ve finished my first novel—and begun working on the second one—everyone wants to know about the process. Maybe they didn't teach novel-writing at USC because it comes down to two simple things: a few great ideas and lots of hard work.

Oh, and a good editor, supportive friends, and many bottles of wine...

The easiest part of writing Where I Want to Be was deciding which wines to mention. I looked back at four years’ worth of blog posts and picked out the most memorable ones.

After writing about eight drafts and proofreading until my eyes hurt, I am thrilled with the feedback from fellow wine bloggers and friends! And although this novel is “women’s fiction”, I know one guy who read it and thoroughly enjoyed it. Click here to check out Alana Gentry’s review on girlwithaglass.com.

I hope that you will buy my debut novel on Amazon today and enjoy it too. Preferably with a big glass of wine!

Cheers,

Cortney

Editing and enjoying the 2010 Mount Veeder Cabernet Sauvignon

I love blogging about wine, but it’s not the only writing I do...

As a writer, I have always been encouraged to write what I know. It was sometime in December 2011 when I started a novel. Because I was living in Yountville at the time, it was the logical setting for my story. I wrote about dating and drinking wine in the Napa Valley—two topics I know well.

In the second draft, I flexed my creative muscles and developed the main character, meaning I made stuff up. This is not an autobiography; it is contemporary women’s fiction (yes, that’s a genre!). The third draft was all about adding wine references and a few wine-savvy personalities to support the main character—a wine novice—on her wine-soaked path to self-discovery.

The development of this story and the writing process itself has been inspired and fueled by many glasses of wine. After working with a wonderful editor, Susan K Cole, I am currently polishing the final draft with hopes of self-publishing my ebook on Amazon soon. For updates on the official ebook launch and other fun fiction tidbits, please like my new Facebook Page at www.facebook.com/AuthorCortney and follow me on Twitter at www.twitter.com/AuthorCortney.

Who knows where I would be in my writing process without wine. Last night with a glass of the 2010 Mount Veeder Winery Cabernet Sauvignon, I edited the 22^nd chapter.

At $25/bottle, this is a tasty weeknight Cabernet and pretty affordable by Napa standards. The nose offers aromas of dark berries and oak spice. Concentrated and bold, this Cab has a lush mouthfeel and well-integrated tannins. With ripe blackberry flavors, dark chocolate notes, and the tiniest whisper of black licorice, this is a young wine with a lot of potential. Over the next six months, it will benefit from decanting and don’t forget to give it a good swirl. Cheers!